Friday, May 29, 2009

Tomato Mozzarella Salad

Tomato Mozzarella Salad

This refreshing salad is wonderful in a sandwich with Italian bread, but also makes an elegant appetizer.

INGREDIENTS:

2 tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
1/2 cup balsamic vinegar
1/3 cup extra virgin olive oil
6 leaves of fresh basil, chopped

DIRECTIONS:

1. On a plate, in a bowl, or on a slice of bread, arrange alternating slices of tomato and mozzarella. Sprinkle basil on top.
2. Drizzle olive oil and balsamic vinegar over salad.

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